Easy Chicken Alfredo Bake Recipe

Highlighted under: Quick & Easy

This Easy Chicken Alfredo Bake Recipe is a creamy, cheesy delight that combines tender chicken with a rich Alfredo sauce, all baked to perfection. It's a comforting dish that's perfect for family dinners or gatherings.

Lydia Barrett

Created by

Lydia Barrett

Last updated on 2025-12-28T16:55:09.731Z

This Easy Chicken Alfredo Bake is a delightful twist on the classic pasta dish. With tender chicken, al dente pasta, and a creamy Alfredo sauce, this recipe is sure to become a family favorite.

Why You'll Love This Recipe

  • Creamy Alfredo sauce that clings to every bite
  • Tender chicken that adds protein and flavor
  • Easy to make and perfect for weeknight dinners

A Comforting Classic

Chicken Alfredo Bake is a dish that embodies comfort food at its finest. With its creamy Alfredo sauce and tender chicken, this recipe brings together familiar flavors that everyone loves. The combination of pasta and cheese creates a satisfying meal that warms the heart and fills the belly. Whether you're preparing a family dinner or hosting friends, this dish is sure to please even the pickiest eaters.

The beauty of this recipe lies in its simplicity. With just a few ingredients, you can create a dish that tastes like it came from a gourmet kitchen. The creamy sauce, paired with perfectly cooked pasta and shredded chicken, creates a delightful harmony of flavors. Plus, it's a fantastic way to use leftover chicken, making it a practical choice for busy weeknights.

Easy Preparation for Any Night

One of the best aspects of the Easy Chicken Alfredo Bake is how quick and easy it is to prepare. With minimal prep work, you can have this dish ready to go in no time. Simply cook your pasta, shred the chicken, and mix everything together. It’s perfect for those nights when you want to put a delicious meal on the table without spending hours in the kitchen.

Additionally, this recipe is highly customizable. You can add your favorite vegetables, like broccoli or spinach, to boost nutrition and flavor. You can even switch up the cheeses to create a unique twist on the traditional recipe. This versatility makes it an excellent option for families with varying tastes.

Perfect for Meal Prep

If you're looking to make your week more manageable, this Chicken Alfredo Bake is a fantastic meal prep option. You can prepare it in advance, store it in the refrigerator, and simply bake it when you’re ready to eat. This means you can enjoy a homemade meal without the hassle of cooking every day.

Moreover, leftovers reheat well, making this dish a great choice for lunch the next day. Simply portion it out, and you have a delicious meal ready to go for your busy schedule. It's a win-win for anyone looking to save time while still enjoying homemade goodness.

Ingredients

Gather these ingredients before you start cooking:

Ingredients

  • 2 cups cooked rotini or penne pasta
  • 2 cups cooked chicken, shredded
  • 2 cups Alfredo sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Make sure to have everything ready before proceeding to the next steps!

Instructions

Follow these simple steps to create your Easy Chicken Alfredo Bake:

Preheat the Oven

Preheat your oven to 350°F (175°C).

Mix Ingredients

In a large bowl, combine the cooked pasta, shredded chicken, Alfredo sauce, garlic powder, Italian seasoning, and salt and pepper. Mix well.

Prepare the Baking Dish

Transfer the mixture into a greased 9x13-inch baking dish.

Add Cheese

Sprinkle the mozzarella and Parmesan cheese evenly over the top.

Bake

Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.

Garnish and Serve

Remove from the oven, garnish with fresh parsley if desired, and serve hot.

Enjoy your delicious Easy Chicken Alfredo Bake!

Tips for the Best Bake

To ensure a creamy and well-blended Chicken Alfredo Bake, be sure to thoroughly mix the ingredients before transferring them to the baking dish. This ensures that every bite is packed with flavor and that the sauce evenly coats the pasta and chicken. Additionally, consider using homemade Alfredo sauce if you have the time—it elevates the dish even further.

For an extra layer of flavor, you can sauté some garlic in olive oil before adding it to the mixture. This simple step adds depth to the dish and enhances the overall taste. Don't forget to taste the mixture before baking; adjusting the seasoning can make a significant difference.

Serving Suggestions

Chicken Alfredo Bake pairs wonderfully with a crisp green salad or garlic bread. A simple side of mixed greens dressed with a light vinaigrette can complement the richness of the bake without overwhelming your palate. For a heartier meal, serve it alongside some toasted garlic bread to soak up the delicious Alfredo sauce.

If you want to elevate your dining experience, consider adding a sprinkle of fresh herbs like basil or thyme before serving. These fresh flavors not only add visual appeal but also enhance the overall taste of the dish.

Storage and Reheating

To store your Chicken Alfredo Bake, allow it to cool completely before transferring it to an airtight container. It will keep well in the refrigerator for up to three days. If you want to store it for longer, consider freezing it. Wrap it tightly in foil or plastic wrap and place it in the freezer for up to three months.

When reheating, cover the dish with foil to prevent the cheese from browning too quickly. Heat it in the oven at 350°F (175°C) until warmed through, usually about 20-25 minutes. For quicker reheating, individual portions can be microwaved, but be sure to add a splash of milk to keep the sauce creamy.

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Questions About Recipes

→ Can I use store-bought Alfredo sauce?

Yes, store-bought Alfredo sauce works perfectly for this recipe.

→ Can I make this dish ahead of time?

Absolutely! You can prepare it a day in advance and refrigerate it until you're ready to bake.

→ What type of chicken should I use?

Cooked rotisserie chicken is a great option for convenience, but any cooked chicken will work.

→ Can I add vegetables to this bake?

Yes, feel free to add your favorite vegetables for extra nutrition and flavor!

Easy Chicken Alfredo Bake Recipe

This Easy Chicken Alfredo Bake Recipe is a creamy, cheesy delight that combines tender chicken with a rich Alfredo sauce, all baked to perfection. It's a comforting dish that's perfect for family dinners or gatherings.

Prep Time20 minutes
Cooking Duration30 minutes
Overall Time50 minutes

Created by: Lydia Barrett

Recipe Type: Quick & Easy

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

Ingredients

  1. 2 cups cooked rotini or penne pasta
  2. 2 cups cooked chicken, shredded
  3. 2 cups Alfredo sauce
  4. 1 cup shredded mozzarella cheese
  5. 1/2 cup grated Parmesan cheese
  6. 1/2 teaspoon garlic powder
  7. 1/2 teaspoon Italian seasoning
  8. Salt and pepper to taste
  9. Fresh parsley for garnish (optional)

How-To Steps

Step 01

Preheat your oven to 350°F (175°C).

Step 02

In a large bowl, combine the cooked pasta, shredded chicken, Alfredo sauce, garlic powder, Italian seasoning, and salt and pepper. Mix well.

Step 03

Transfer the mixture into a greased 9x13-inch baking dish.

Step 04

Sprinkle the mozzarella and Parmesan cheese evenly over the top.

Step 05

Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.

Step 06

Remove from the oven, garnish with fresh parsley if desired, and serve hot.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 24g
  • Saturated Fat: 12g
  • Cholesterol: 85mg
  • Sodium: 680mg
  • Total Carbohydrates: 36g
  • Dietary Fiber: 2g
  • Sugars: 3g
  • Protein: 28g