Ground Beef and Broccoli
Highlighted under: Quick & Easy
Elevate your weeknight dinner with this quick and easy Ground Beef and Broccoli recipe. Packed with protein and vibrant veggies, this delicious dish is not only gluten-free but also offers a savory umami flavor that will satisfy your family and friends. Perfect for busy evenings, it combines tender ground beef with crisp broccoli in a flavorful stir-fry that comes together in under 30 minutes.
This recipe is perfect for those looking to enjoy a healthy, satisfying meal without spending too much time in the kitchen.
A Flavorful Twist on Dinner
Ground Beef and Broccoli is not just a quick meal; it’s a delightful fusion of flavors that creates a satisfying dining experience. The tender ground beef pairs perfectly with the fresh, crisp broccoli, making it a nutritious option for busy weeknights. This dish offers a taste of Asian-inspired cuisine without the fuss of complicated recipes, allowing you to enjoy an indulgent meal without the extensive preparation time.
Packed with protein and essential nutrients from the broccoli, this stir-fry ensures that your family is getting a wholesome dinner. The use of fresh garlic and ginger not only elevates the taste but also contributes to the health benefits, such as improved digestion and anti-inflammatory properties. This dish makes it easy to maintain a balanced diet while indulging in mouthwatering flavors.
Quick and Easy Weeknight Solution
When life gets hectic, finding time to cook can be a struggle, but this Ground Beef and Broccoli recipe is here to save the day. In under 30 minutes, you can have a delicious and nutritious meal on the table that will satisfy even the pickiest eaters. Its convenience is perfect for busy families needing a quick fix without compromising on taste or nutrition.
The stir-frying technique used in this recipe ensures that the vegetables remain vibrant and full of flavor. It also allows the ground beef to cook quickly while retaining its juicy texture. This one-pan wonder not only cuts down on cleanup but also makes for efficient cooking, leaving you with more time to enjoy your meal with loved ones.
Serving Suggestions
Ingredients
Gather the following ingredients to make this delicious dish:
Ingredients
- 1 lb ground beef
- 4 cups broccoli florets
- 3 cloves garlic, minced
- 1 inch ginger, minced
- 1/4 cup soy sauce (or tamari for gluten-free)
- 2 tablespoons sesame oil
- 1 tablespoon cornstarch
- 1/4 cup water
- Salt and pepper to taste
- Cooked rice or noodles, for serving
Make sure to have everything prepared and ready to go before you start cooking for the best results.
Instructions
Follow these steps to create your Ground Beef and Broccoli:
Cook the Beef
In a large skillet over medium-high heat, add the ground beef. Cook until browned, breaking it apart with a spoon.
Add Broccoli and Aromatics
Once the beef is browned, add the broccoli, garlic, and ginger. Stir-fry for about 3-4 minutes until the broccoli is bright green and tender-crisp.
Make the Sauce
In a bowl, mix the soy sauce, sesame oil, cornstarch, and water until combined. Pour the sauce over the beef and broccoli, stirring until everything is coated and the sauce thickens.
Serve
Serve the beef and broccoli hot over cooked rice or noodles. Enjoy!
Your delicious Ground Beef and Broccoli is now ready to enjoy!
Nutritional Benefits
Ground Beef and Broccoli is not just delicious; it’s also packed full of health benefits. The ground beef serves as an excellent source of protein, which is essential for muscle building and overall health. Moreover, it contains essential vitamins and minerals like iron and zinc, which are crucial for energy production and immune function.
Broccoli, on the other hand, is a nutritional powerhouse known for its high vitamin C content and antioxidants, which can help protect your body from oxidative stress. It's also rich in fiber, promoting digestive health and contributing to a feeling of fullness. This meal brings together the best of both worlds, balancing taste and nutrition.
Customization Tips
One of the best aspects of the Ground Beef and Broccoli recipe is its versatility. Feel free to customize the dish according to your taste preferences or what you have on hand. You can easily swap out the broccoli for other veggies like bell peppers, snap peas, or carrots, depending on your family's favorites.
Additionally, if you're looking to add more flavor, consider incorporating a tablespoon of oyster sauce or hoisin sauce into the mix. These ingredients can take the dish to a whole new level, offering a slightly sweeter and richer taste that complements the savory elements beautifully.
Meal Prep and Storage
Meal prepping is a fantastic way to ensure you have healthy dinners ready to go during the week, and this recipe is perfect for that purpose. You can prepare a larger batch of the beef and broccoli mixture and store it in airtight containers in the refrigerator for up to three days. Just reheat and serve with fresh rice or noodles when you’re ready.
For longer storage, consider freezing the beef and broccoli mixture. Just let it cool before portioning and transferring to freezer-safe bags or containers. When you're ready to enjoy, simply thaw it overnight in the refrigerator and reheat on the stove or in the microwave for a quick, satisfying dinner.
Questions About Recipes
→ Can I use chicken or turkey instead of beef?
Yes, chicken or turkey can be substituted for ground beef in this recipe.
→ Can I make this recipe in advance?
For best results, this dish is best served fresh, but you can prepare the beef and broccoli ahead of time and stir-fry just before serving.
Ground Beef and Broccoli
Elevate your weeknight dinner with this quick and easy Ground Beef and Broccoli recipe. Packed with protein and vibrant veggies, this delicious dish is not only gluten-free but also offers a savory umami flavor that will satisfy your family and friends. Perfect for busy evenings, it combines tender ground beef with crisp broccoli in a flavorful stir-fry that comes together in under 30 minutes.
Created by: Lydia Barrett
Recipe Type: Quick & Easy
Skill Level: easy
Final Quantity: 4 servings
What You'll Need
Ingredients
- 1 lb ground beef
- 4 cups broccoli florets
- 3 cloves garlic, minced
- 1 inch ginger, minced
- 1/4 cup soy sauce (or tamari for gluten-free)
- 2 tablespoons sesame oil
- 1 tablespoon cornstarch
- 1/4 cup water
- Salt and pepper to taste
- Cooked rice or noodles, for serving
How-To Steps
In a large skillet over medium-high heat, add the ground beef. Cook until browned, breaking it apart with a spoon.
Once the beef is browned, add the broccoli, garlic, and ginger. Stir-fry for about 3-4 minutes until the broccoli is bright green and tender-crisp.
In a bowl, mix the soy sauce, sesame oil, cornstarch, and water until combined. Pour the sauce over the beef and broccoli, stirring until everything is coated and the sauce thickens.
Serve the beef and broccoli hot over cooked rice or noodles. Enjoy!
Nutritional Breakdown (Per Serving)
- Protein: 25g
- Carbohydrates: 30g
- Fat: 20g