Buffalo Chicken Sliders
Highlighted under: Comfort Food
Deliciously spicy and savory, these Buffalo Chicken Sliders are perfect for game day or any gathering. Serve them with your favorite dipping sauce for an extra kick!
Buffalo Chicken Sliders are a fan favorite at any party. The combination of tender chicken, spicy buffalo sauce, and creamy ranch dressing creates a flavor explosion that keeps everyone coming back for more!
Why You Will Love This Recipe
- Spicy and savory flavors that are simply irresistible
- Perfectly portioned for gatherings and parties
- Easy to make and customize with your favorite toppings
The Perfect Game Day Treat
Buffalo Chicken Sliders are the ultimate finger food that caters to the cravings of both spice lovers and casual eaters alike. Whether you're hosting a Super Bowl party or a casual get-together, these sliders are sure to be a hit. Their bite-sized nature allows guests to enjoy them without committing to a full meal, making them perfect for mingling and socializing.
The vibrant flavors of buffalo sauce combined with the creamy ranch dressing create a mouthwatering contrast that keeps everyone coming back for more. Plus, the sliders are incredibly easy to prepare, which means less time in the kitchen and more time enjoying the company of friends and family.
Customizable for Everyone
One of the best aspects of Buffalo Chicken Sliders is their versatility. You can easily customize them to suit various dietary preferences and taste preferences. For those who love extra heat, consider adding jalapeños or a sprinkle of cayenne pepper to the chicken mixture. On the other hand, if you're catering to a milder palate, you can reduce the buffalo sauce and increase the ranch dressing to balance the flavors.
Additionally, these sliders can be made with different proteins. For a healthier twist, try substituting the shredded chicken with shredded turkey or even a plant-based alternative. This adaptability makes Buffalo Chicken Sliders a go-to recipe for any occasion.
Serving Suggestions
To elevate your Buffalo Chicken Sliders, consider serving them alongside a variety of dipping sauces. While ranch dressing is a classic choice, blue cheese dressing can add a rich, tangy flavor that many buffalo sauce enthusiasts adore. You can also offer a range of veggies like carrot and celery sticks for a refreshing crunch.
Another fun idea is to create a slider bar where guests can assemble their own sliders with toppings of their choice. Provide options like diced red onions, pickles, or even different types of cheese. This interactive approach not only makes serving easier but also adds a unique twist to the meal.
Ingredients
For the Sliders
- 1 pound cooked shredded chicken
- 1/2 cup buffalo sauce
- 12 slider buns
- 1/2 cup ranch dressing
- 1 cup shredded lettuce
- 1 cup sliced tomatoes
Feel free to adjust the ingredients based on your preferences!
Instructions
Prepare the Chicken
In a large bowl, combine the shredded chicken and buffalo sauce. Mix well until the chicken is fully coated.
Assemble the Sliders
Take the slider buns and layer each with a generous amount of the buffalo chicken mixture. Top with ranch dressing, shredded lettuce, and sliced tomatoes.
Serve
Close the sliders and serve warm. Enjoy with extra buffalo sauce or ranch dressing on the side!
These sliders are best enjoyed fresh but can also be made ahead of time and reheated.
Tips for Perfect Sliders
To ensure your Buffalo Chicken Sliders are a success, consider using high-quality slider buns. A good bun can make all the difference in holding up to the juicy filling without becoming soggy. Look for soft yet sturdy options that will complement the bold flavors of the buffalo chicken.
Make sure to mix your shredded chicken and buffalo sauce thoroughly. This step is crucial to ensure that each bite is packed with flavor. Allowing the mixture to sit for a few minutes before assembling the sliders can also enhance the taste as the chicken absorbs the sauce.
Storing Leftovers
If you find yourself with leftover Buffalo Chicken Sliders, storing them is simple. Keep any uneaten sliders in an airtight container in the refrigerator for up to three days. When you're ready to enjoy them again, gently reheat them in the oven to retain their texture and flavor.
You can also freeze the buffalo chicken mixture separately. Portion it out into freezer-safe bags, and when you're ready for a quick meal, thaw and reheat. Then simply assemble the sliders with fresh buns and toppings for an easy weeknight dinner.
Questions About Recipes
→ Can I use rotisserie chicken for this recipe?
Yes, rotisserie chicken is a great time-saver and adds delicious flavor.
→ How spicy are these sliders?
The spiciness depends on the buffalo sauce you choose. You can adjust the amount to suit your taste.
→ Can I make these sliders ahead of time?
Absolutely! You can prepare the chicken mixture in advance and assemble the sliders just before serving.
→ What can I serve with these sliders?
These sliders pair well with celery sticks, carrot sticks, and additional dipping sauces.
Buffalo Chicken Sliders
Deliciously spicy and savory, these Buffalo Chicken Sliders are perfect for game day or any gathering. Serve them with your favorite dipping sauce for an extra kick!
Created by: Lydia Barrett
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 12 sliders
What You'll Need
For the Sliders
- 1 pound cooked shredded chicken
- 1/2 cup buffalo sauce
- 12 slider buns
- 1/2 cup ranch dressing
- 1 cup shredded lettuce
- 1 cup sliced tomatoes
How-To Steps
In a large bowl, combine the shredded chicken and buffalo sauce. Mix well until the chicken is fully coated.
Take the slider buns and layer each with a generous amount of the buffalo chicken mixture. Top with ranch dressing, shredded lettuce, and sliced tomatoes.
Close the sliders and serve warm. Enjoy with extra buffalo sauce or ranch dressing on the side!
Nutritional Breakdown (Per Serving)
- Calories: 320 kcal
- Total Fat: 15g
- Saturated Fat: 3g
- Cholesterol: 75mg
- Sodium: 780mg
- Total Carbohydrates: 30g
- Dietary Fiber: 1g
- Sugars: 4g
- Protein: 20g