Easy One Pot Lasagna Soup
Highlighted under: Comfort Food
Transform your favorite Italian dish into a comforting, hearty soup with this Easy One Pot Lasagna Soup recipe. Packed with layers of flavor, melty cheese, and tender pasta, this dish is perfect for busy weeknights and satisfying enough to please the whole family. Enjoy the rich taste of classic lasagna in a quick and convenient way, all made in just one pot for easy cleanup.
This Easy One Pot Lasagna Soup is a delightful twist on traditional lasagna.
A Comforting Twist on Classic Lasagna
Lasagna is a beloved classic, known for its rich layers of flavor and comforting nature. This one-pot version keeps all the traditional tastes while simplifying the cooking process. No need to layer noodles and cheese; everything simmers together in one pot, making it not just easier but also quicker to prepare. This soup captures that hearty essence of lasagna, making it the perfect choice for chilly evenings when you crave something warm and satisfying.
By combining all the ingredients into one pot, you achieve a melty, cheesy goodness that enhances the flavors of each component. The tender pasta melds beautifully with the rich tomato broth, creating a delightful dish that feels indulgent without the fuss. It's a great way to enjoy lasagna without the lengthy preparation and cleanup, letting you focus on what truly matters: enjoying time with loved ones.
Perfect for Family Meals
One of the best features of this Easy One Pot Lasagna Soup is its adaptability. Whether you're cooking for picky eaters, trying to please kids, or accommodating dietary preferences, this recipe is easily customizable. You can swap out the ground beef for turkey or plant-based alternatives and adjust the cheese to suit your tastes. It's a friendly dish that invites creativity while remaining delightful, ensuring everyone at the table leaves satisfied.
The inclusion of ingredients like ricotta and mozzarella provides a creamy texture that's hard to resist, while the addition of fresh basil brightens the dish, making it visually appealing as well. This is not just a recipe; it's an invitation to gather around the table, enjoy each other's company, and savor the comforting depths of flavor that this lasagna soup offers.
Ingredients
Gather your ingredients before you start cooking:
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 4 cups chicken or vegetable broth
- 8 oz lasagna noodles, broken into pieces
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish
Make sure all ingredients are fresh for the best flavor.
Instructions
Follow these steps to create your soup:
Cook the Beef
In a large pot, brown the ground beef over medium heat. Add the chopped onion and minced garlic; cook until the onion is translucent.
Add Tomatoes and Broth
Stir in the crushed tomatoes and broth. Bring to a boil.
Add Noodles and Seasonings
Add the broken lasagna noodles and Italian seasoning. Reduce heat and simmer until the noodles are tender.
Cheese it Up
Stir in the ricotta and mozzarella cheeses. Let it melt and combine for a creamy texture.
Serve
Garnish with fresh basil and serve hot.
Enjoy your Easy One Pot Lasagna Soup!
Cooking Tips for the Perfect Lasagna Soup
For the best results, remember to cook the beef thoroughly before adding other ingredients. Browning the meat not only enhances flavor but also adds a beautiful depth to the broth. If you prefer a bit more texture, consider sautéing some chopped bell peppers or mushrooms along with the onions for an extra layer of taste. This can elevate your soup, transforming it into a unique culinary experience that rivals any classic lasagna.
When it comes to seasoning, balance is key. Taste your broth before serving and adjust the salt and pepper as needed to highlight the rich flavors of the tomatoes and meat. Using a blend of fresh and dried herbs can also enhance the overall taste of the dish, making each bowl a comforting masterpiece. Don't hesitate to let your kitchen creativity shine with this versatile recipe!
Serving Suggestions
To create a complete meal, pair your lasagna soup with a fresh side salad or garlic bread. A simple arugula salad drizzled with lemon vinaigrette complements the rich soup perfectly, adding a refreshing contrast. Garlic bread is another fantastic pairing—its crispy texture provides a wonderful crunch, perfect for dipping into your warm soup.
For an extra touch of elegance, consider topping your soup with additional herbs and extra cheese right before serving. A sprinkle of crushed red pepper flakes can add a touch of heat for those who like a little spice. Finally, serving the soup in rustic bowls will not only enhance the visual appeal but also keep your dish warm longer, making the dining experience even more enjoyable.
Storage and Meal Prep
This Easy One Pot Lasagna Soup is not only perfect for immediate enjoyment but also makes excellent leftovers. The flavors develop even further as it sits, making it a great candidate for meal prep. Store any leftovers in airtight containers in the fridge for up to 4 days or freeze portions for later. When reheating, add a splash of broth to achieve the desired consistency.
Meal prepping this recipe allows you to have wholesome, delicious dinners ready in no time during the busy week. You can even prepare the base soup and store it separately from the cheeses, adding them in just before serving. This way, you can enjoy that freshly melted cheese flavor, ensuring every bite is as delightful as the first!
Questions About Recipes
→ Can I use different types of meat?
Yes, ground turkey or chicken will work well.
→ Is there a vegetarian version?
Absolutely! Substitute the meat with your favorite vegetables or plant-based protein.
Easy One Pot Lasagna Soup
Transform your favorite Italian dish into a comforting, hearty soup with this Easy One Pot Lasagna Soup recipe. Packed with layers of flavor, melty cheese, and tender pasta, this dish is perfect for busy weeknights and satisfying enough to please the whole family. Enjoy the rich taste of classic lasagna in a quick and convenient way, all made in just one pot for easy cleanup.
Created by: Lydia Barrett
Recipe Type: Comfort Food
Skill Level: easy
Final Quantity: 4 servings
What You'll Need
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 4 cups chicken or vegetable broth
- 8 oz lasagna noodles, broken into pieces
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish
How-To Steps
In a large pot, brown the ground beef over medium heat. Add the chopped onion and minced garlic; cook until the onion is translucent.
Stir in the crushed tomatoes and broth. Bring to a boil.
Add the broken lasagna noodles and Italian seasoning. Reduce heat and simmer until the noodles are tender.
Stir in the ricotta and mozzarella cheeses. Let it melt and combine for a creamy texture.
Garnish with fresh basil and serve hot.
Nutritional Breakdown (Per Serving)
- Total Fat: 20g
- Saturated Fat: 10g
- Carbohydrates: 35g
- Protein: 25g