Protein Balls Refined Sugar Free

Highlighted under: Healthy & Light

These delicious and nutritious protein balls are a perfect snack for anyone looking to boost their energy without refined sugars.

Lydia Barrett

Created by

Lydia Barrett

Last updated on 2025-12-25T15:46:12.412Z

Discover the joy of healthy snacking with these protein balls that are not only refined sugar free but also packed with nutrients. Perfect for post-workout recovery or a quick energy boost!

Why You'll Love These Protein Balls

  • Packed with protein and healthy fats
  • Sweetened naturally with dates and nut butter
  • Convenient and easy to prepare
  • Perfect for on-the-go snacking

Energy Boosting Snack

Protein balls are an ideal snack for those who need a quick energy boost throughout the day. Whether you're heading to the gym, running errands, or sitting at your desk, these protein-packed bites offer a perfect balance of carbohydrates and healthy fats. With ingredients like oats and nut butter, they provide sustained energy without the crash that often comes from sugary snacks.

The combination of rolled oats and dates not only gives these protein balls a deliciously sweet flavor but also provides essential nutrients. Oats are a great source of fiber, which helps keep you feeling full longer, while dates add natural sweetness and are rich in vitamins and minerals. Together, they make for a satisfying and healthy snack option.

Customizable and Versatile

One of the best aspects of these protein balls is their versatility. You can easily customize them to suit your taste preferences or dietary needs. If you're a chocolate lover, adding dark chocolate chips is a delightful option. Alternatively, if you prefer a tropical flair, sprinkle in some shredded coconut for a hint of sweetness and texture.

These protein balls are not just for those focused on fitness; they can also be enjoyed by anyone looking for a healthier snack. You can make them vegan by substituting honey with maple syrup, and they can be gluten-free if you choose certified gluten-free oats. This adaptability makes them an excellent choice for families with various dietary requirements.

Perfect for Meal Prep

Making a batch of protein balls is an excellent way to prepare healthy snacks for the week ahead. With just a little time spent preparing, you can have a nutritious snack ready to grab and go. Simply store them in an airtight container in the refrigerator, and they'll stay fresh for up to a week, making them perfect for busy lifestyles.

Meal prepping these protein balls can help you avoid unhealthy snacking options when hunger strikes. They are easy to pack in lunch boxes, take on hikes, or keep in your gym bag for a quick pick-me-up. Having a convenient, healthy snack on hand can make all the difference in maintaining a balanced diet.

Ingredients

Main Ingredients

  • 1 cup rolled oats
  • 1/2 cup natural peanut butter
  • 1/2 cup pitted dates
  • 1/4 cup honey or maple syrup
  • 1/4 cup protein powder (optional)
  • 1/4 cup dark chocolate chips (optional)
  • 1/4 cup shredded coconut (optional)

Mix and match your favorite ingredients to customize your protein balls!

Instructions

Prepare the Mixture

In a large bowl, combine rolled oats, peanut butter, pitted dates, and honey or maple syrup. If using, add protein powder and any optional ingredients like chocolate chips or shredded coconut.

Mix and Form Balls

Mix everything well until fully combined. Once the mixture is uniform, use your hands to form small balls, about 1 inch in diameter.

Chill and Serve

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to firm up. Enjoy as a snack or post-workout treat!

Store any leftovers in an airtight container in the fridge for up to a week.

Storage Tips

To ensure your protein balls stay fresh and delicious, store them in an airtight container in the refrigerator. They can last up to a week when properly stored. If you want to keep them for longer, consider freezing them. Simply place the balls in a freezer-safe container or bag, and they can last for up to three months.

When you're ready to enjoy a frozen protein ball, simply take it out of the freezer and let it sit at room temperature for a few minutes, or pop it in the microwave for a few seconds to soften. This makes them an incredibly convenient snack, ready whenever you need it.

Nutritional Benefits

These protein balls are not only tasty but also packed with nutritional benefits. The use of natural peanut butter provides healthy fats and protein, making them a great post-workout snack. Additionally, the fiber from rolled oats helps with digestion and keeps you feeling full, reducing the temptation to snack on less healthy options.

Dates are another powerhouse ingredient in this recipe. They are high in fiber, which aids in digestion, and also provide essential minerals like potassium and magnesium. This combination of ingredients ensures that you're fueling your body with vital nutrients while satisfying your sweet tooth.

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Questions About Recipes

→ Can I use a different nut butter?

Yes, almond butter or cashew butter work well as alternatives.

→ How long do these protein balls last?

They can be stored in the fridge for up to a week.

→ Can I freeze these protein balls?

Absolutely! They freeze well for up to three months. Just thaw before eating.

→ Are these protein balls gluten-free?

Make sure to use certified gluten-free oats to keep them gluten-free.

Protein Balls Refined Sugar Free

These delicious and nutritious protein balls are a perfect snack for anyone looking to boost their energy without refined sugars.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Lydia Barrett

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Main Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup natural peanut butter
  3. 1/2 cup pitted dates
  4. 1/4 cup honey or maple syrup
  5. 1/4 cup protein powder (optional)
  6. 1/4 cup dark chocolate chips (optional)
  7. 1/4 cup shredded coconut (optional)

How-To Steps

Step 01

In a large bowl, combine rolled oats, peanut butter, pitted dates, and honey or maple syrup. If using, add protein powder and any optional ingredients like chocolate chips or shredded coconut.

Step 02

Mix everything well until fully combined. Once the mixture is uniform, use your hands to form small balls, about 1 inch in diameter.

Step 03

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to firm up. Enjoy as a snack or post-workout treat!

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 7g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 2g
  • Sugars: 6g
  • Protein: 4g