Protein Balls with Cocoa Powder

Highlighted under: Healthy & Light

These delicious protein balls are packed with cocoa powder for a rich flavor and are perfect for a quick snack or post-workout boost.

Lydia Barrett

Created by

Lydia Barrett

Last updated on 2025-12-24T12:42:36.648Z

Protein balls with cocoa powder are a fantastic way to satisfy your chocolate cravings while providing your body with the fuel it needs. These no-bake bites are not only easy to make but also versatile, allowing you to customize them with your favorite nuts or seeds. Perfect for a busy day or a guilt-free treat!

Why You Will Love This Recipe

  • Rich chocolate flavor paired with the health benefits of protein.
  • Quick and easy to prepare, with no baking required.
  • Perfect for a post-workout snack or a midday energy boost.

The Benefits of Protein Balls

Protein balls are an excellent way to boost your daily protein intake, making them a great addition to any diet. Each bite is not only satisfying but also helps to repair and build muscle, especially after workouts. With the inclusion of protein powder, these little bites pack a nutritional punch that keeps you feeling full longer and supports your fitness goals.

In addition to the protein benefits, these balls are a perfect source of energy. The combination of oats and natural sweeteners like honey or maple syrup provides complex carbohydrates that release energy slowly, helping to maintain your energy levels throughout the day. This makes them an ideal choice for busy individuals or anyone needing a healthy snack on the go.

Customizing Your Protein Balls

One of the best aspects of this protein ball recipe is its versatility. You can easily customize the ingredients to suit your taste preferences or dietary needs. For instance, if you prefer a nut-free option, you can substitute the peanut butter with sunflower seed butter or almond butter. Similarly, feel free to experiment with different protein powders, such as whey, plant-based, or collagen protein.

Additionally, consider adding other mix-ins to enhance the flavor and texture. Chopped nuts, dried fruits, or seeds can provide a delightful crunch and additional nutrients. You can also swap out cocoa powder for carob powder if you're looking for a caffeine-free alternative while still enjoying a chocolate-like flavor.

Storing and Enjoying Your Protein Balls

Once you've made your protein balls, it's easy to store them for future snacking. Keep them in an airtight container in the refrigerator for up to a week, or you can freeze them for up to three months. If freezing, it’s best to lay them out on a baking sheet first until they are firm, then transfer them to a freezer-safe container to prevent sticking.

These protein balls can be enjoyed in various ways. Grab one as a quick snack between meals, or pack them in your gym bag for a post-workout treat. They are also great as a healthy dessert option when you're craving something sweet. The rich cocoa flavor makes them feel indulgent, while you know they are packed with nutrition.

Ingredients

Ingredients for Protein Balls

  • 1 cup rolled oats
  • 1/2 cup natural peanut butter
  • 1/4 cup honey or maple syrup
  • 1/4 cup cocoa powder
  • 1/4 cup protein powder
  • 1/4 cup chocolate chips (optional)
  • 1/4 teaspoon salt

Mix all the ingredients well until combined.

Instructions

Mix the Ingredients

In a large mixing bowl, combine the rolled oats, peanut butter, honey, cocoa powder, protein powder, chocolate chips, and salt. Stir until everything is well combined and forms a sticky mixture.

Form the Balls

Use your hands to scoop out small portions of the mixture and roll them into balls, about 1 inch in diameter.

Chill and Serve

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to firm up. Enjoy them chilled or at room temperature!

Store any leftovers in an airtight container in the refrigerator.

Nutritional Information

These protein balls are not only delicious but also offer a well-rounded nutritional profile. Each ball provides a good balance of carbohydrates, protein, and healthy fats, making them an ideal snack option for anyone looking to maintain a healthy lifestyle. The rolled oats deliver fiber, which is essential for digestion, while the peanut butter contributes healthy fats that support heart health.

Depending on your choice of protein powder, you can also boost the amino acid content, which is crucial for muscle recovery and growth. This makes protein balls an excellent choice for athletes and fitness enthusiasts alike, ensuring you are fueling your body with beneficial nutrients.

Pairing Suggestions

To enhance your snacking experience, consider pairing these protein balls with other nutritious foods. For example, a piece of fruit or a serving of yogurt can complement the protein balls, providing additional vitamins and minerals. This combination can create a balanced snack that keeps your energy levels stable.

If you're enjoying them post-workout, a smoothie or a protein shake can be a great addition, helping to replenish glycogen stores and support recovery. Experiment with different pairings to find what works best for you and your taste preferences.

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Questions About Recipes

→ Can I use a different nut butter?

Yes, you can substitute peanut butter with almond butter or any nut/seed butter of your choice.

→ How long do these protein balls last?

They can be stored in the refrigerator for up to two weeks in an airtight container.

→ Can I freeze these protein balls?

Absolutely! They freeze well and can be stored in the freezer for up to three months.

→ What type of protein powder should I use?

You can use whey, casein, or plant-based protein powder depending on your dietary preferences.

Protein Balls with Cocoa Powder

These delicious protein balls are packed with cocoa powder for a rich flavor and are perfect for a quick snack or post-workout boost.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Lydia Barrett

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Ingredients for Protein Balls

  1. 1 cup rolled oats
  2. 1/2 cup natural peanut butter
  3. 1/4 cup honey or maple syrup
  4. 1/4 cup cocoa powder
  5. 1/4 cup protein powder
  6. 1/4 cup chocolate chips (optional)
  7. 1/4 teaspoon salt

How-To Steps

Step 01

In a large mixing bowl, combine the rolled oats, peanut butter, honey, cocoa powder, protein powder, chocolate chips, and salt. Stir until everything is well combined and forms a sticky mixture.

Step 02

Use your hands to scoop out small portions of the mixture and roll them into balls, about 1 inch in diameter.

Step 03

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to firm up. Enjoy them chilled or at room temperature!

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 8g
  • Saturated Fat: 2g
  • Cholesterol: 0mg
  • Sodium: 50mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 2g
  • Sugars: 8g
  • Protein: 5g